| We love spring, but the weather is so erratic. What do you cook on a day that starts at 30 degrees and ends with 65 and light rain? A nice bowl of spring soup! These recipes are a far cry from your hearty winter stews as they feature light and bright ingredients that are perfectly picked for the season. | | Cream of Asparagus with Poached Egg You know it's spring when asparagus prices drop and their stems turn bright green. Puree them into a lovely British soup that's perfectly topped with a protein-packed egg. | Cucumber Melon Soup Who says soup has to be warm? Nuh uh. This is a refreshing cold soup is made with cucumber, yogurt, honeydew melon, cilantro, and mint. Mmmmm, masterpiece. | Spring Vegetable Soup with Meatballs Just because spring soups are light doesn't mean they can't pack some meat. This recipe contains a variety of colors, flavors and textures - and whatever type of ground meat and stock you prefer. | Indian Cabbage and Cilantro Fat-free? Check. Vegan? Check. Low in calories? Check. Packed full of flavor? Check, check, and check. You'll never see cabbage the same way after tasting it with cilantro. | | | | Food & Drink Ads | | | | Featured Articles | | | | More from About.com | | | | | | Financial Emergencies An unexpected change in your financial situation can be incredibly stressful. Here's how to cope. More>
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