About Healthy Eating: Seven Vegetable Soups

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From Fiona Haynes, your About Healthy Eating Editor
Canned soups are convenient, but homemade soup is so much more satisfying, and healthier too. This week we begin this newsletter with seven delicious vegetable soups. Also this week, find out the most common mistakes while following a low carb diet and how to remedy them. Plus, do you know how to read a food label?

Vegetable Soup Seven Ways
What better way to increase your daily intake of vegetables than to make vegetable soup. And while many vegetable soups begin the same way, with onions, celery, and carrots, there are, of course, many kind of vegetable soup, with excellent additions of whole grains, legumes, tofu, and so on. Here are seven vegetable soups for you to try.

Top 10 Low Carb Mistakes
Taking on a new dietary regime can be challenging to begin with, and even once we're on a steady path, it's easy to backslide. Here are the top 10 mistakes associated with eating low carb, and suggestions for avoiding or overcoming these pitfalls.

Learn to Read Food Labels
Figure out exactly what it is you're eating by learning how to read food labels. Many of us glance at one or two key elements and move on, but there's a lot of useful information packed in those boxes that can help us decide whether what we're eating is healthy for us or not.

20 Ways to Cut Fat in Cooking
Want to make some quick and easy changes that mean less fat in your diet? Here are 20 ways to cut fat in cooking.

 


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