About Food & Drink: Recipes from Our Global Kitchen

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Our chefs who specialize in tantalizing international cuisines take center stage this week as we highlight delicious recipes from our Guides to Moroccan, Dutch, Eastern European, and Thai food. Our global kitchen has plenty more recipes for exotic foods from around the world, of course. Mexican, Latin Caribbean, Spanish, French: you'll find all of those and many more here.

Starter Recipes for Moroccan Food
Start your exploration of the full-flavored world of Moroccan cuisine with this collection of 41 easy-to-make recipes, including a savory beef tangine with apricots rated five stars by our readers.

10 Must-Try Dutch Recipes
"If you've never cooked Dutch food before it can be pretty daunting to figure out what to try first," says our Guide to Dutch Food. These 10 tried-and-tested recipes offer a small taste of what Holland has to offer.
See More About:  cookie recipes  pear recipes  family meals

How to Make Polish Doughnuts
This coming Tuesday is Fat Tuesday, also known as Shrove Tuesday or Mardi Gras. It's a big day in the Polish community, and one that has religious aspects related to Easter, but for our purposes we're concerned with just one thing: delicious paczki!

How to Make Thai Crab Cakes
Crisp on the outside and soft on the inside, our Guide to Thai Food's heavenly crab cakes have one secret ingredient that really takes 'em over the top: kaffir lime leaves.

 


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